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Chemical Catalog  » Nutraceuticals  » Nattokinase

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Nattokinase

NK; Ace-Nattokinase

Nattokinase (NK) is an enzyme derived from "natto", a traditional fermented soy food popular in Japan. During the natto production process B. subtilis natto, a friendly bacteria, ferments boiled soybeans, releasing nattokinase.

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Ratings
Health: 0
Flammability: 0
Reactivity: 0
 


Available Quantities/Sizes

SKU Size Price Quantity
SLN2439-500G 500 g $940.26
SLN2439-5KG 5 Kg $2818.93
SLN2439-25KG 25 Kg $9683.32

† Limited Quantity
* Subject to Hazardous Material Fee

General Chemical Specifications:
AppearanceYellowish Brown Powder
Active Ingredient>20,000 FU/g
Heavy Metal (Pb)<10 ppm
Arsenic (As)<2 ppm
pH6~8 (1% Solution)
Moisture Content<5%

Storage Information:
Storage: Store in a cool dry place.

 
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