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Pancrelipase, USP
CAS: 9001-62-1
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Substance containing enzymes, principally lipase, with amylase and protease, obtained from the pancreas of the hog.
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Ratings
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Health:
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1
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Flammability:
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1
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Reactivity:
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0
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Available Quantities/Sizes
† Limited Quantity
* Subject to Hazardous Material Fee
General Chemical Specifications:
| Activity: | | Lipase | Min. 24 USP units/mg | | Amylase | Min. 100 USP units/mg | | Protease | Min. 100 USP units/mg | | MAXIMUM LIMITS | | Microbial Limits | To pass test | | Loss on Drying | 5.0% | | Fat | 5.0% |
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Storage Information:
Store not above 25°C
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